Mikey and Rinne Eat In
we eat. you listen. Join Mikey and Rinne each week as they explore new recipes and ingredients, discuss food history and politics and try not to chew loudly while talking into the microphone. Lots of swearing and stupid humor served as condiments. You’re welcome. Let’s EAT!
Podcast Description
we eat. you listen. Join Mikey and Rinne each week as they explore new recipes and ingredients, discuss food history and politics and try not to chew loudly while talking into the microphone. Lots of swearing and stupid humor served as condiments. You’re welcome. Let’s EAT!
Listen on:
Episodes

Jul 9, 2022
Feed Drop...with Jeff and Ant!
Jul 9, 2022
Jul 9, 2022
49 min
Hi MREI friends! This week we are sharing our guest appearance on The Culture (https://apple.co/3ysb7Ih), with our friends Jeff and Ant. They had us on to get our perspective on the SCOTUS decision on Roe, and specifically, to hear Rinne's views on what we have been through and what her thoughts are surrounding the changes.
Hope you enjoy! We also have Baby Rigatoni Partytime Shethar updates and funny shit to say!
The Culture - https://www.theculture.one
Reach out to us! letseat@mikeyandrinne.com
LOVE! Mikey and Rinne

Jul 2, 2022
The Supreme Dinner
Jul 2, 2022
Jul 2, 2022
33 min
The justices are headed over, the table is set...what are we serving?? On this episode, Mikey and Rinne discuss what they would serve to the 5 SCOTUS justices that they have...differing opinions from...in order to spark LIVELY conversation.
Reach out to us! letseat@mikeyandrinne.com

Jun 25, 2022
one hundred.
Jun 25, 2022
Jun 25, 2022
47 min
It's a milestone folks - these dumbasses have laughed, cried, eaten and sworn their way to 100 episodes. It's maybe the biggest thing that Mikey has accomplished, other than bankshot impregnating Rinne.
This episode we discuss our little Baby SheBlanc, and then run down our Top 5 clips (it was impossible to pick) from the last 99 episodes.
We LOVE you, and thank you for being here with us the whole time.
Tell us your favorite moments from our show: letseat@mikeyandrinne.com

Jun 18, 2022
Getting SAUCED...with David!
Jun 18, 2022
Jun 18, 2022
39 min
Hey MREI Fam...we are BACK!
After a few weeks off, we are back in full effect with our new friend David of Portland's BEST hot sauce company, HAB Sauce (http://habsauces.com). He is here to tell us about his sauces, make us giggle and also, very importantly, make us hungry.
HAB Sauces: http://habsauces.com
HAB IG: https://www.instagram.com/habsauce/
Reach out to us: letseat@mikeyandrinne.com

May 27, 2022
Baby...on Board!
May 27, 2022
May 27, 2022
35 min
We have huge NEWS! Jump into this episode for some real exciting news, real talk about the state of the world and a REALLY hard Mikey Baby Quizathoniousmaximus for Rinne.
We love you all MREI Fam!
Holler: letseat@mikeyandrinne.com

May 21, 2022
JUICE YOUR LIFE...with Kimiko!
May 21, 2022
May 21, 2022
52 min
It's Summer (well kinda), and it's time to sit in the sun with a freshly made, brightly colored, chiiiiily juice. Our guest Kimiko is the Goddess of Portland Juice and the owner of Rose and Lincoln Juicery. She squeezes us each a huge glassful of juice knowledge, amazing stories, competes in another Mikey QUIZATHON...and - FOR THE FIRST TIME on Mikey and Rinne Eat In, judges a Mikey and Rinne head to head JUICE OFF. Who will win? You'll have to listen to find out.
Find Kimiko and her wonderful juices here:
https://roseandlincoln.com
IG: https://www.instagram.com/roseandlincoln/

May 13, 2022
Eat. Meat...with Jimmy!
May 13, 2022
May 13, 2022
48 min
MREI fam...
This week we have a friend on the show - the meat world's own: Jimmy! Jimmy owns Revel Meat Co. (https://revelmeatco.com) one of the best slaughterhouses, butcher counters and meat slingers on the planet. A former chef, current bestie of ours - Jimmy lays down the law on meat growing, harvesting and acquisition and helps you bring sustainable, moral meet to your teeth and tummy.
Listen up!
Hit us up at letseat@mikeyandrinne.com with thoughts, questions and love notes.
Love you!
Mikey and Rinne.

May 7, 2022
Cookbooks...and their recipes!
May 7, 2022
May 7, 2022
36 min
Welcome friends!
Mikey and Rinne take this episode to dive into their current faves in the world of recipe literature. What is inspiring them to cook more delicious food? Where are they finding new ingredients? What are they using to beat each other senseless during arguments? Cookbooks!!
Here are a list of our faves that we discuss:
- Salt Fat Acid Heat: https://www.saltfatacidheat.com
- Six Seasons: https://www.joshuamcfadden.com/sixseasons
- My Calabria: https://www.cookingwithrosetta.com/cookbooks/my-calabria
- Coconut and Sambal: https://www.powells.com/book/-9781526603517/1-0
- Bon Appetit: https://www.bonappetit.com
- The Sporkful: https://www.sporkful.com
- Home Cooking: https://homecooking.show

Apr 22, 2022
Food and Hip Hop...with Jeff and Ant!!
Apr 22, 2022
Apr 22, 2022
1hr 10 min
Hey MREI fam!
We are joined this week by our friends Jeff and Ant from The Culture podcast (www.theculture.one) to talk about food in hip hop lyrics, hip hop culture and in various rappers portfolios. We drop some of our favorite edible bars, Jeff talks about his love for Medieval Times and Ant reveals his romantic menu for his celebrity crush...plus talk of placentas, food related misogyny, and how LL haunts our dreams eating an apple.
Make sure to listen to The Culture podcast everywhere you download podcasts and follow them on social media.
Let's EAT!

Apr 15, 2022
Sourdough...and The ”Rise” of our Lord!
Apr 15, 2022
Apr 15, 2022
40 min
Our sweet little bunnies.
It's Spring. Everything is in bloom.
We are blooming a new sourdough starter in our house and are making TONS of yummy things with it: bread, granola, pancakes...
Find the GF (and non GF) versions of our sourdough starter here: https://shop.culturesforhealth.com/products/gluten-free-sourdough-starter
Reach out with your fave/funniest Easter memories: letseat@mikeyandrinne.com or @mikeyandrinne on IG

